Soy Sauce Made From Hydrolyzed Vegetable Protein
food:legume:soy_sauce_made_from_hydrolyzed_vegetable_proteinSoy sauce made from hydrolyzed vegetable protein — per 100g: 60 kcal, Protein 7.0g, Fat 0.5g, Carbohydrate 7.8g, Fiber 0.5g, Calcium 17.0mg
Soy sauce made from hydrolyzed vegetable protein — per 100g: 60 kcal, Protein 7.0g, Fat 0.5g, Carbohydrate 7.8g, Fiber 0.5g, Calcium 17.0mg