← Reading Hall /

AKASHA word detail

Duck

ingred:meat:duck

A waterfowl with rich, dark meat and a thick layer of fat.

meat Ingredient duck Meat White Meat Animal Flesh 0.0 Poultry Whole Red Hung Waterfowl Rich Dark Thick layer Fat Breast Meat Thigh Meat Egg Duck Whole Fresh Raw Duck Scoter White Winged Meat Alaska Native